Saturday, 22 December 2012


It's been a long time coming but finally Mt Gambier has it's own weekly Farmer's Market.

Last week was the first one but due to birthday parties it was near to impossible for me to get down there.   After I dropped Dan off at work this morning, I headed straight down to get some yummy produce.

I came home with a cos lettuce, bunch of spring onions, leek and rhubarb.   Then how could I go past Kalangadoo Organics delicious apple juice and Nolan's Road chickpeas and olive oil.

The rhubarb has already being made into rhubarb jam as I type.   The leek is about to become leek and potato soup and the chickpeas are soaking for some delicious hommus.

If you live in Mt Gambier or the surrounding area, please come down and support this important market.  The stall holders are lovely, I came home with cooking and growing tips and it's just a lovely way to spend time on a Saturday morning.


  1. You can't bet that apple juice! I love the cloudy one!

  2. Yum. We've got a couple of new local ones thatI want to try out.


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