I spent the afternoon cooking some yummy 'winter' meals and some biscuits for the kids.
Jam Drops
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Bread Sticks made with Artisan bread in 5 minutes dough.
I brushed the sticks with olive oil then added salt, rosemary and sesame seeds.
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Broccoli and Asparagus soup.
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Spaghetti Bolognese
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Everyone's tummies are full and happy, now it's time to cuddle up in front of the fire, relax and have some family time.
Everything looks delicious.
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